{"id":19899,"date":"2023-11-29T13:45:11","date_gmt":"2023-11-29T11:45:11","guid":{"rendered":"https:\/\/www.branchthetree.com\/?p=19899"},"modified":"2023-11-29T13:45:11","modified_gmt":"2023-11-29T11:45:11","slug":"will-avocado-tree-bear-fruit","status":"publish","type":"post","link":"https:\/\/www.branchthetree.com\/will-avocado-tree-bear-fruit\/","title":{"rendered":"Will Avocado Tree Bear Fruit"},"content":{"rendered":"
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Background Information<\/h2>\n

Avocado trees are an evergreen tropical tree that are grown for their fruit. The fruits of an avocado tree are healthy and deliciously rich in fatty acids, fiber, vitamins, and minerals; and have been popular in North and South American diets for centuries. The avocado tree is among the early fruits to be domesticated and it has been proved to have originated in South America. This plant species is endemic to Mexico and Central America, however, it is now grown in multiple countries throughout the world.
\nThe scientific name of the avocado plant is Persea americana and it belongs to the Lauraceae family. Avocados are shrubs or small trees and can grow up to 80 feet with a single stem. The leaves of the avocado tree are large, elongated and dark green. <\/p>\n

Germination and Growth<\/h2>\n

Avocado trees are easily grown from the seed, however, the plant grown from a seed is not always identical to the parent plant. It is difficult to predict how the seed will grow, as a single seed can produce several different avocado trees. Furthermore, the seed grown trees usually take longer to bear fruits than trees planted from scion wood, which is cut from the plant and grafted onto another.
\nAvocado trees of seed origin take up to 8 to 13 years to bear fruits, depending on the variety, while a grafted tree will take between four to five years to bear fruit. The other factor of time when it comes to the yield is climatic conditions, as avocados require mild temperatures to grow and bear fruit.<\/p>\n

Careful Pruning and Fertilizing<\/h2>\n

The growth and production of the avocado tree can be maximized with careful pruning and fertilizing. Pruning is important and should be done at least once a year in order to keep an open and airy canopy. This will ensure adequate sunlight penetration that is necessary for photosynthesis. To achieve maximum fruit production and maximum crop production, pruning should be done in the periods of fruit flowering and fruit harvesting.
\nFertilization for avocados is also essential for growth and production and should be done a couple of times a year. Slow-release fertilizers are recommended for avocado trees as these enable the accumulation of nutrients in the soil for an extended period of time. Fertilization should also be done a month before the harvest. <\/p>\n

Harvesting<\/h2>\n

Before harvesting the fruit, it is important to determine the maturity stage of the avocado. Many people try to harvest the fruit early, but the fact is that the fruit should be left on the tree until it is fully ripe. The easiest way to determine if a fruit is ripe or not is to gently squeeze it and if it yields slightly, then it is ready to be picked. The fruits of the avocado tree are heavy so harvesting should be done carefully and slowly, as excessive shaking can lead to the fruit dropping or breaking.<\/p>\n

Storage and Health Benefits<\/h2>\n