Trimming an apple tree can be a daunting task but it is essential for the health and productivity of the tree. To help you out, here’s a quick overview of how to trim an apple tree in a video tutorial. Firstly, check the base of the tree for any broken or dead limbs that need to be pruned away. For any branch growing in an undesirable direction, use pruning shears or a saw to prune it back. Secondly, when it comes to larger branches, it is best to use a pole saw that can reach and trim the branches without the need to climb up the tree. Thirdly, the apple tree needs to be inspected for any insect infestations and the infested limbs should be removed to prevent the spread of the pests. Fourthly, the crown of the tree should also be trimmed to keep it in shape, with all the branches given a symmetrical and even trim. Finally, when the trimming is finished, the apple tree should be nourished with a fertilizer to promote healthy growth.
Pruning Cut Placement
When trimming an apple tree, it is important to take into consideration the proper placement of pruning cuts. Generally, cuts should be made just outside the branch bark ridge, the swollen area where the branch attaches to the trunk or main branch. This will help the wound to heal effectively, which will help prevent dieback or invasion by insects or disease. If the pruning cuts need to be made close to the larger branches, it is best to use a pole saw so as to avoid further damage to the tree.
Thinning Branches
For good tree health and balance, it is important to thin out the branches of the apple tree. This can be done by removing any branches growing towards the inside of the tree, thus promoting an even spread of foliage. In addition, any crossed or overlapping branches should be removed to prevent stress on the tree and to improve air circulation, which will help to reduce the risk of disease. The branches should also be thinned out to ensure that the tree is not producing too much fruit, thus reducing the risk of overburdening the tree.
Improving Sun Exposure
When pruning an apple tree, it is important to ensure that the tree is getting enough sun exposure. This is important for optimal growth, so if the tree’s canopy is too thick and blocking out the light, some of the lower limbs should be cut away. Furthermore, any branches leaning in an undesirable direction should be pruned back to allow more light to enter the interior of the tree.
Inspection for Insects & Disease
Inspect the branches of the apple tree for any signs of insect infestations or disease before pruning. If there are any signs, the afflicted branches should be removed to prevent the spread to other parts of the tree. Furthermore, any weak or dead branches should be removed as well, as they can attract pests and disease. Proper sanitation is also important, so it is best to clean the pruning shears after each cut.
Reducing Fruit Load
When pruning an apple tree, it is essential to remember that the tree should not be overloaded with fruit. If the branches are heavily laden with fruit, some of them may need to be pruned away to reduce the stress on the tree. If a branch has produced an excessive amount of fruit, it should be cut back to half its length, or even more if necessary.
Fertilizing the Tree
Once the pruning is finished, it is important to fertilize the apple tree with a fertilizer that is specifically designed for fruit trees. This will help promote healthy growth and provide adequate nutrients that may have been lost during the pruning process. It is also important to water the tree too, as this will help the fertilizer to reach deeper into the roots.
