Background on cherry trees
Cherry trees are deciduous trees native to the northern hemisphere. They are referred to as “stone fruits” as their fruits, called cherries, are generally surrounded by a fleshy covering containing one or two pits. Cherry trees are grown for their fruit, which is eaten fresh or cooked, as well as for their ornamental value. The flowers they produce are also prized in various countries. There are many species of cherry trees and numerous cultivars, which are bred for different characteristics, such as flavour and bloom time.
Cost of a Cherry Tree
The cost of a cherry tree will vary depending on the species, cultivar, source and size of the tree. Generally, cherry trees sold in nurseries and garden centers range in price from around $30 -$200 USD, depending on the variety and size. Some sites, such as Fruit Trees Delivered, offer cherry trees for sale at discounted prices. Depending on the variety and size of tree, some may be available for as low as $25 USD.
Additionally, cherry trees can be ordered and planted from mail order nurseries and garden centers. Prices for mail order trees can range from $50 -$250 USD, depending on variety and size.
Benefits of a Cherry Tree
In addition to the delicious fruit produced, cherry trees offer numerous benefits to the homeowner. Not only do they add interest and beauty to a garden, they also provide summer shade and can act as a windbreak. Planting a cherry tree can also attract bees and other beneficial insects, thus providing valuable pollinators to a garden.
Cherry trees can also be used to provide edible landscaping, as they can grow well in most climates and soils. They are also drought tolerant when mature, which is a benefit to those in areas prone to water shortages.
When planted in the right location and provided with adequate care and nutrition, cherry trees will provide years of enjoyment, beauty and fruit.
Care of Cherry Trees
Cherry trees are fairly hardy and easy to grow. However, in order to ensure a successful crop, there are some basic guidelines to follow. First, it is important to select an appropriate site. Cherry trees should be planted in an area that receives full sun (at least 8 hours per day). In addition, the site should provide well-drained soil, and some protection from wind.
Cherry trees also benefit from regular fertilizing and watering. They should be fertilized in the spring and again in the fall with a 10-10-10 fertilizer, or a fertilizer specifically formulated for fruit trees. In addition, they should be watered deeply once a week during the growing season.
Pruning is also important for cherry trees to help maintain a good shape and encourage healthy production of flowers and fruit. It is best to prune in late winter before the buds break.
Diseases of Cherry Trees
In addition to insect pests, certain diseases can also affect cherry trees. Common diseases include bacterial canker, cherry leaf spot, and brown rot. These diseases can cause foliage to yellow and drop, and can reduce fruit production.
In order to prevent and control these diseases, it is important to practice good sanitation. This includes removing any fallen or damaged leaves and fruit, avoiding overhead irrigation if possible, and providing adequate space between trees (about 8 feet). Additionally, fungicide applications may be necessary if the tree becomes infected.
Harvesting Cherries
Cherry trees typically take three to five years to reach full maturity and begin producing fruit. cherries should be allowed to ripen and turn red before harvesting, as they do not continue to ripen once picked. The ripening process can be hastened by picking a few cherries here and there as they become ripe and leaving the remainder to complete the ripening process.
Cherries should be picked gently by hand. Depending on the tree, a ladder may be necessary in order to reach the higher branches. After harvesting the fruit, it should be washed and stored in a cool, dry place. Properly stored, cherries can keep fresh for up to a month.
Preserving Cherries
Cherries are a delicious treat that can be enjoyed year-round if they are properly preserved. One of the most popular methods of preserving cherries and other fruits is to freeze them. To freeze cherries, simply wash and pit them, then place them on a baking sheet and freeze for about two hours. Once frozen, place them in a plastic bag or container and store in the freezer for up to 6 months.
Making Your Own Cherry Juice
Making cherry juice is a great way to enjoy fresh cherries year-round. To make your own cherry juice, simply wash and pit the cherries, then place them in a pot and fill with water. Bring the water to a boil, then reduce heat and simmer for 10-15 minutes. Strain the juice into a jar or bottle using a cheesecloth and refrigerate or freeze. This homemade cherry juice can be enjoyed on its own, or used as a base for smoothies, cocktails or other drinks.
Baking with Cherries
Fresh cherries can be used in a variety of baking recipes, from cakes and pies to tarts and muffins. Pitting the cherries is the first step to baking with them. The best way to pit a cherry is to use a hand-held cherry pitter, which makes the process quick and easy. Cherries can also be pitted with a small paring knife, but this can be time-consuming and tedious.
Once the cherries have been pitted, they can be added to any type of baked goods. To reduce the amount of moisture, fresh cherries can be drained and dried on paper towels. As an alternative, dried or frozen cherries can be used instead. From there, the cherries can be used to top muesli, muffins and other breakfast treats, as well as on ice cream, yogurt and oatmeal.
Grilling with Cherries
Grilling with cherries is a great way to add a unique and delicious twist to any meal. To get started, simply pit the cherries and place them in a bowl. Add a few tablespoons of olive oil, salt and freshly ground pepper, then mix until the cherries are fully coated.
Next, preheat the grill to medium heat. Place the cherries on the grill, making sure to keep the bowl of marinade nearby for additional basting. Grill for 4-5 minutes, or until the cherries are slightly tender. For extra flavour, brush the cherries with the marinade while grilling.
Once the cherries are done, serve as a side dish or topping. Both can be used on salads, tacos, burgers and more.
Making Homemade Cherry Syrup
Making homemade cherry syrup is an easy and delicious way to enjoy fresh cherries. To get started, pit and halve the cherries and place them in a saucepan. Add sugar, a lemon wedge, cinnamon stick and a splash of water, then bring to a boil. Reduce heat and simmer for 10-20 minutes, stirring frequently.
Next, strain the mixture using a fine mesh strainer. Discard the solids, then store the syrup in an airtight container. This syrup can be used to top pancakes, waffles, French toast and vanilla ice cream. It can also be used to make delicious cocktails or a refreshing summer drink.
Making Your Own Cherry Jam
Making your own cherry jam is a great way to enjoy cherries all year long. To get started, pit the cherries and place them in a saucepan over medium heat. Squeeze a half of a lemon over the cherries and bring them to a boil. Once boiling, reduce the heat and simmer for 10 minutes.
Next, add sugar and stir until it is completely dissolved. Increase heat to medium and bring the mixture to a steady boil. Boil for 20 minutes, stirring frequently, then remove from heat and let cool. Once cooled, transfer the mixture to a glass jar and store in the refrigerator.
This homemade cherry jam can be enjoyed on toast, crackers, oatmeal or yogurt. It can also be used as a topping for ice cream and other desserts.
